Organic Vegetable Porridge Pumpkin Maize Rice

Organic Vegetable Porridge Pumpkin Maize Rice

Organic Vegetable Porridge Pumpkin Maize Rice

from 6 months
175 g
bio / eco
Use

You can prepare the Holle Organic Vegetable Porridge Pumpkin Maize Rice in various ways to provide your child with a healthy and balanced weaning diet.


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More info on use, ingredients, nutritional values & more

  • gluten free
  • egg free
  • lactose and milk free
  • unsweetened
Specifications
Ingredients:

Pumpkin purée* 62 %, wholegrain rice flour* 19 %, demeter wholegrain maize flour** 19 %, thiamin (required by law)
*from organic agriculture
**from biodynamic agriculture

Countries of origin of the main ingredients:
Germany
Preparation:

Very versatile. Quick and easy preparation, no boiling required. Use water for the preparation of a milk-free porridge from when starting to wean, or prepare with vegetables or meat as part of a mixed weaning diet – the ideal lunchtime meal. Use infant formula or fresh milk to prepare a vegetable porridge with milk - the ideal evening meal.

Production:

For the Holle Organic Vegetable Porridge Pumpkin Maize Rice, we use only carefully selected grains. Its special feature is its very high vegetable content. Finely puréed pumpkin provides it with a delicious pumpkin aroma that, combined with maize and rice, creates a unique taste experience.